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En la última versión de la feria de pescados y mariscos
de Boston, en EE.UU. (International Boston Seafood Show), en marzo de 2006, la algarabía entre los importadores de filetes frescos de tilapia fue que la demanda está superando la oferta existente, lo cual hace que el precio de un filete de 5 – 7 onzas ronde entre los 3.50 dólares la libra. |
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The Germoplasm Bank for Aquatic Species of Baja California is a project
to assist in the improvement of genetic lines and assisted reproduction
whose purpose is to preserve aquatic species with unique biological
or commercial characteristics and value, with protocols designed to assist in the recovery, conservation and management of threatened or endangered species in Mexico. |
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El líder se tiene que conocer a sí mismo, debe constantemente recordar
quién es y de dónde viene. Al mantener un comportamiento congruente
con su propio origen, el líder inspirará más confianza, componente principal para que otros lo sigan |
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The equipment allows a fully independent operation. Possibility of remote data input. Programmable analysis frequency, usually between 12 and 15 analysis/day. Low cost per determination. Good correlation with classical laboratory analysis (DBO5). |
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“One would have to understand that in as much as there are more products
from aquaculture in the market, fishery products would be sold at a higher price; therefore, support to aquaculture production will reflect an indirect support to fishery itself.” |
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The VI International Conference – held in Chile – was an absolute success and organizer Dr. Roberto Flores Aguilar now chairs the International Abalone Society for the next period |
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As the shrimp market
changes and prices
continue to be unstable
due to oversupply,
it is more important
than ever to optimize
product quality in order
to achieve as high a
selling price as possible.
Focusing on the often
overlooked area of
harvesting and post
harvest handling of the
product is a very good
way stay competitive
and to improve the
profitability of a farm. |
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A study of the Virginia
Tech AquacultureCenter has been
evaluating the use of
an alternative protein
source for the organic
production of shrimp,
without the need of
fish meal. |
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The Mariculture Laboratory, is part of the Instituto Nacional de Investigación y Desarrollo Pesquero (INIDEP), is developing the culture technology of Red Porgy Pagrus pagrus (besugo), and Flounder Paralichthys orbignyanus (lenguado). |
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The trend to use
knowledge and tech-
nology in fishing is
necessary for cultiva-
ting oceans in a res-
ponsible, long-lasting
and predictable way. |
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Recibe la ciudad
de Las Vegas
Aquaculture America
2006, la cual, como
en años anteriores,
resulta todo un éxito. |